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Strawberry Rosehip Frozen Yogurt

Tieghan, Half Baked Harvest
  • 85 minutes
  • Serves 3

INGREDIENTS

2 tbsp

Rosehips or 2 rosehip tea bags

3 cups

Strawberries, fresh or frozen

1/2 cup

Honey

1 tsp

Vanilla bean

plain greek yogurt, plain

1 1/2 cups

Coconut milk or milk, full-fat