INGREDIENTS
1/4 cup
Cilantro
6 cloves
Garlic
1 tsp
Oregano, dried
1/2 cup
Yellow onion
1 tsp
Hot sauce
1/2 cup
Lime juice, freshly squeezed
1/2 tsp
Black pepper, ground
1 tsp
Kosher salt
1 cup
Olive oil, extra virgin
1/2 tsp
Cumin
1 cup
Orange juice, freshly squeezed