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Soft and spongy Idlis- Easy Breakfast recipes- how to make idli batter

Sowmya Madhavan
  • 50 minutes
  • Serves

INGREDIENTS

4 cups

rice / parboiled rice rice (Idli parboiled boiled)

1 cup

dal (Udid)

1 cup

rice / poha (Cooked - (have tried number of times,always works great!!))