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Capsicum Masala Tikki

Reshu Drolia
  • 15 minutes
  • Serves 2

INGREDIENTS

2

big Capsicum

6

medium sized Potatoes (boiled, peeled and mashed)

1/2 cup

Green peas (Boiled and mashed)

coriander leaves (Freshly chopped)

1 tsp

Cumin powder

3/4 tsp

Red chilly powder

1 tsp

Lemon juice

3/4 tsp

Garam masala

Salt (to taste)

1/2

inch ginger (grated )

2

pieces green chilly (chopped)

Oil (to shallow fry)

2 tbsp

Bread crumbs

1 cup

hung curd

Chaat masala

Red chilly powder