INGREDIENTS
1 cup
Cranberries, fresh
1/2 tsp
Ginger, ground
2
Pears
2 cups
All purpose flour
1 pinch
Allspice
1 tbsp
Baking powder
1 tsp
Cinnamon
1/2 cup
Dark chocolate chunks
3/4 tsp
Kosher salt
1/4 tsp
Nutmeg
1/2 cup
Sugar
1
Sugar, raw
1/2
(4 tablespoons/56 g) unsalted butter, unsalted
1 cup
Buttermilk