Farmers Market Soba Noodles with Spicy Chimichurri and Crispy Kale

package soba noodles (about 250g)

parsley, fresh

oregano, fresh

sprig of thyme, leaves pulled

lemon, juiced

small jalapeño, seeded (optional: leave seeds in for extra hot touch)

Olive oil

Salt and pepper

small onion, chopped

garlic clove, chopped

assorted cherry tomatoes (grape tomatoes or any kind of small tommy tom works)

bunch kale

Pecorino cheese