INGREDIENTS
1 cup
whole wheat pastry flour
2 1/2 tbsp
cocoa
1/2 cup
sugar
1/2 tsp
baking powder
1/8 tsp
sea salt
1/2 tsp
cinnamon
1/4 tsp
nutmeg
2
small eggs or one extra large egg
1 tbsp
hot water
1 tsp
instant coffee
1/4 cup
toasted hazelnuts or almonds