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Spiced Nuts

The Blue Jean Chef, Meredith Laurence
  • minutes
  • Serves 3

INGREDIENTS

1

Egg white

1/4 tsp

Allspice, ground

1 pinch

Cayenne pepper, ground

1/2 tsp

Cinnamon, ground

1/4 tsp

Cloves, ground

1 tsp

Salt

1/4 cup

Sugar

1 cup

Almonds

1 cup

Cashews

1 cup

Pecan, halves