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Nachos with Corn Relish, Roasted Tomato Salsa, and Avocado

Erin, Naturally Ella
  • 60 minutes
  • Serves 2 to 4

INGREDIENTS

1

Avocados

1/2 cup

Black beans

1/4 cup

Cilantro

2 cloves

Garlic

1/2 tsp

Garlic powder

2

Jalapeno

1/2

Lime, Juice from

1/4 tsp

Red chili flakes

1

Red onion

1/2 lb

Roma tomatoes

2

medium ears Sweet corn

1

Corn relish

2 tsp

Honey

1

Salsa

1 tsp

Ancho chili powder

1 tbsp

Arrowroot starch

1/2 tsp

Paprika, smoked

1 tbsp

Olive oil

1/2 cup

2% or whole milk

1 cup

Cheddar cheese

1 cup

Monterey jack cheese

1

Nacho cheese

2-3 handfuls chips

Everything Else