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Warm Asparagus, Radish, and New Potato Salad with Herb Dressing

Southern Living
  • minutes
  • Serves 8

INGREDIENTS

1 lb

Asparagus, fresh

1 tbsp

Chives, fresh

1 tbsp

Flat-leaf parsley, fresh

2

lbs Potatoes, new

2 cups

Radishes, large

1 tbsp

Shallot

2 tsp

Tarragon, fresh

3/4 cup

Mayonnaise

1 tsp

Mustard, whole-grain

3/4 tsp

Black pepper

1 tsp

Kosher salt

1 tbsp

Apple cider vinegar

3 tbsp

Olive oil

1/4 cup

Buttermilk, whole