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Einkorn Ricotta Pancakes

Erin, Naturally Ella
  • minutes
  • Serves 10 to 12

INGREDIENTS

1/2

Lemon, zest from

3

Eggs, large

1 tbsp

Maple syrup

1/2 tsp

Baking powder

1 1/8 cups

Einkorn flour

1/4 tsp

Salt

1/2 cup

Whole milk

3/4 cup

Whole-milk ricotta