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Dump and Bake Meatball Ravioli Casserole

Blair, The Seasoned Mom
  • 55 minutes
  • Serves 8

INGREDIENTS

36 oz

Marinara sauce

3 8 ounce packages

Ravioli, frozen

3 cups

Mozzarella cheese

1/3 cup

Parmesan cheese

1 14 ounce package

Fully-cooked miniature (cocktail-size) meatballs (if using frozen meatballs, make sure that they are completely thawed before using)