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Broccoli Chickpea Bowl with Homemade Teriyaki Sauce

Erin, Naturally Ella
  • 35 minutes
  • Serves 2

INGREDIENTS

1

Broccoli bowl

2 cups

Broccoli florets

3/4 cup

Chickpeas

1 tsp

Garlic

1 tsp

Ginger, fresh

1/2

bunch Scallions

2 tbsp

Mirin

1/2 cup

Soy sauce, low-sodium

2 cups

Brown rice, cooked

2 tbsp

Brown sugar, dark

1 tsp

Cornstarch

1 tsp

Sesame seeds

1

Sesame seeds

2 tsp

Olive oil

1 tsp

Sesame oil

1

Teriyaki recipe