INGREDIENTS
2
Chicken breast, skinless boneless
2 cups
Broccoli, fresh
2
Garlic cloves
2 cups
Chicken broth, low-sodium
1 lb
Rotini pasta
4 tbsp
All-purpose flour
1/2 tsp
Pepper
1 tsp
Salt
3 tbsp
Olive oil
1/2 cup
2% milk
1/2 cup
Greek yogurt, plain
1/4 cup
Mozzarella cheese
1/4 cup
Parmesan cheese, grated