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Creamy Shrimp Pasta

Debbie Gurley
  • 0 minutes
  • Serves

INGREDIENTS

1

box 16 oz box of pasta (i used bow ties)

1/2 cup

cup frozen peas

2 tbsp

butter or margarine

1 lb

shrimp, peeled and deveined

2 tbsp

tbsp old bay, divided

2 cups

half-and-half

1/3 cup

parmesan cheese, grated

4

green onions, sliced thinly