INGREDIENTS
1/2 cup
coconut butter
1/2 cup
Kelapo coconut oil
1/2 cup
unsweetened shredded coconut
3 tbsp
powdered Swerve Sweetener
1
& 1/2 ounces Cocoa Butter
1 oz
unsweetened chocolate
1/4 cup
powdered Swerve Sweetener
1/4 cup
cocoa powder
1/4 tsp
vanilla extract
OR you can use 3 ounces Sugar-Free Dark Chocolate such as Lily's (melted, for the topping)