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Creamy Apple Butternut Squash Soup

Kellie
  • 45 minutes
  • Serves 8

INGREDIENTS

4 cups

Butternut squash

1 tbsp

Garlic

1/2 tsp

Ginger, ground

2

Granny smith apples

1 cup

Sweet onion

4 cups

Chicken stock

1/2 tsp

Black pepper, ground

1 tsp

Cinnamon

1/2 tsp

Kosher salt

1/2 tsp

Nutmeg

1 tbsp

Olive oil

1/4 cup

Half and half