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Mama Frischkorn's Caramel Corn

KENDALL-JACKSON
  • minutes
  • Serves

INGREDIENTS

1/2 cup

butter ¼ cup corn syrup (light) 1 cup brown sugar 2 tsp. kosher salt ½ tsp. vanilla ¼ tsp. baking soda 3 quarts air-popped popcorn*