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Oatmeal Cream Pies

sarah kieffer | the vanilla bean blog
  • minutes
  • Serves 16

INGREDIENTS

2

Eggs

2 1/2 cups

Rolled oats

2 tbsp

Molasses

2 cups

All-purpose flour

1 tsp

Baking soda

1 cup

Brown sugar

3 cups

Powdered sugar

3/4 tsp

Salt

1/2 cup

Sugar

3 1/2 tsp

Vanilla

3 sticks

unsalted butter, unsalted

1 cup

Butter, unsalted

3 tbsp

Heavy cream

1 tbsp

Bourbon