INGREDIENTS
1/2 cup
Blackberries
1/2 cup
Blueberries
1/2
Lemon, zest of
1/2 cup
Raspberries
1/2 cup
Strawberries
4
Eggs
1
Powdered sugar
5 tbsp
Sugar
2 tsp
Vanilla
4 tbsp
Butter, Unsalted
1 cup
Heavy whipping cream
4 oz
Mascarpone cheese
1 cup
Whole milk
1 cup
Gluten free 1-to-1 baking flour