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Maple Bacon Waffle Recipe

Ashlee Marie
  • 14 minutes
  • Serves

INGREDIENTS

1 1/4 cups

all-purpose flour

1 tbsp

baking powder

1 tbsp

granulated sugar

1/2 tsp

salt

3

lrg eggs (well beaten)

6 tbsp

butter (melted - I use 8 Tbsp, but use more or less for a crisper or softer waffle)

1 1/2 cups

whole milk

2 tsp

maple extract

5

slices candied bacon (chopped)

maple whipped cream