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Zucchini Bread (gluten free)

bobsredmill.com
  • minutes
  • Serves 8

INGREDIENTS

1

Banana, small ripe

1 1/2 cups

Zucchini

2

Eggs, large

3/8 cup

Honey

3/4 cup

Almond flour or hazelnut meal

1 tsp

Baking powder

1 tsp

Baking soda

1/4 tsp

Salt

1/4 cup

Olive oil, Extra Virgin

1/4 cup

Orange juice

1/2 cup

Yogurt, Plain

1-1/2 cups Gluten Free 1-to-1 Baking Flour