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Favoreats LLC

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Pesto Parmesan Loaf

Amber | Dessert Now Dinner Later
  • minutes
  • Serves 1

INGREDIENTS

1 1/3 cups

warm water

1 tbsp

yeast

1 1/2 tbsp

sugar

2 tbsp

butter, melted

2

to 3 Tbsp Pesto

2 tbsp

non-fat dry milk powder

1 1/2 tsp

salt

3 1/2

to 4 cups all-purpose flour

1/4 cup

shredded parmesan cheese

2 tsp

olive oil