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Spiced Persimmon Muffins

Kyrstie-A Fresh Legacy
  • 30 minutes
  • Serves 8

INGREDIENTS

3

Persimmon, ripe

2

Eggs

1 tsp

Baking powder

1/2 tsp

Baking soda

3/4 cup

Brown sugar

1 tsp

Cinnamon, ground powder

4 cloves

[]

1/4 tsp

Nutmeg, grated

1 1/2 cups

Plain flour

1/4 cup

Walnuts

80 g

Butter

1/2 cup

Yogurt, plain