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Grilled Potato Planks Topped with Tuna, Tomato and Basil | Easy Appetizer Recipe

Robin Gagnon
  • 15 minutes
  • Serves 4

INGREDIENTS

4

potatoes

1/2 tbsp

olive oil

1/2 tsp

Kosher salt

1 tsp

salt free seasoning mix

1 can

tuna packed in water

mayonnaise (to taste, as you typically make your tuna salad)

1

fresh ripe tomato

fresh basil leaves