INGREDIENTS
1/2 cup
Hemp hearts
1 15 ounce can
Black beans
1 15 ounce can
Garbanzo beans
1/4 tsp
Garlic powder
1
Onion
1/4 tsp
Onion powder
1
Red bell pepper
3
Roma tomatoes
1/4 cup
Tomato paste
3 cups
Vegetable broth, organic low sodium
1/4 cup
All purpose flour
1/2 tsp
Chili powder
1/3 cup
Nutritional yeast
1 tsp
Paprika, smoked
1
Salt
1
Salt/pepper
2 tbsp
Olive oil
4 tsp
Cumin
6
Tortillas, large