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Red Lentil Chili

Fresh Off the Grid
  • minutes
  • Serves

INGREDIENTS

1 cup

Bell pepper

6 cloves

Garlic

1 14 ounce can

Kidney beans

1 cup

Onion

1 cup

Red lentils

1 14 ounce can

Tomatoes, fire roasted

2 cups

Zucchini

2 tbsp

Tomato paste

3 tbsp

Chili powder

2 tsp

Salt

1 tsp

Sugar

1 tbsp

Oil

1 tbsp

Cumin, ground

2 cups

Vegetable broth or water