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Paleo Mayonnaise

Michelle Tam
  • 15 minutes
  • Serves 1

INGREDIENTS

1

Egg yolk, large

1/4 tsp

Dijon mustard

1 1/2 tsp

Lemon juice

3/4 cup

Macadamia nut oil or avocado oil

1/4 tsp

Salt

1 tsp

White vinegar