Favoreats
Favoreats LLC
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INGREDIENTS
6
Servings:
For the mascarpone cream:
6
egg yolks
1 1/2 cups
powdered sugar
16 oz
Mascarpone cheese
6
egg whites beaten to stiff peaks
For the crepes:
3 3/4 cups
all-purpose flour
8
eggs
5 tbsp
melted butter
3 tbsp
sugar
4 cups
milk
3 tbsp
ground coffee
Vegetable oil for cooking
For the topping:
Cocoa powder