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Lemon Foldover Coffee Cake

Leigh Anne Wilkes, Your Homebased Mom
  • 175 minutes
  • Serves 18

INGREDIENTS

3 tbsp

Lemon, zest

1 tbsp

Orange, zest

2

Eggs

1/2 cup

Lemon curd

1 1/2 tsp

Lemon juice

1

pkg Active dry yeast

3 1/2 cups

All purpose flour

1/3 cup

Granulated sugar

1

Lemon cream cheese glaze

1/2 tsp

Salt

1/2 cup

Sugar

2 1/2 tsp

Vanilla

1/2 cup

Butter

1/3 cup

Buttermilk

2 oz

Cream cheese

1 tbsp

Milk or whipping cream

1/2 cup

Water