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The Best Gluten Free Flour Tortillas

Mary
  • minutes
  • Serves 10

INGREDIENTS

2 cups

brown rice flour

1/2 cup

potato starch

2 tsp

xanthan gum

2 tsp

kosher salt

1/4 tsp

baking powder

1/2 cup

warm water

1 tbsp

honey

6 tbsp

milk (plus 1 teaspoon vinegar)

6 tbsp

light flavored olive oil

2

eggs

Additional 1/3 cup of potato starch for rolling out tortillas