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Jerk Chicken

Food Network
  • 180 minutes
  • Serves 4

INGREDIENTS

1

Chicken, cut into 8 pieces, whole

10

Garlic cloves

1

Onion, large

6

Pimento

1

bunch Scallions

2

Scotch bonnet peppers

10

sprigs Thyme

1 cup

Soy sauce

1

Cinnamon stick

1 tsp

Cloves, whole

1 tbsp

Coriander seeds

1/2

Nutmeg

1 tsp

Peppercorns, black

1/2 cup

Sugar, raw

1/2 cup

Lime juice or white vinegar, fresh