INGREDIENTS
1 15 ounce can
Pumpkin
2
Eggs
2 tsp
Baking powder
2 tsp
Baking soda
1/8 cup
Brown sugar
1 tsp
Cinnamon
4 cups
Flour
1 tsp
Nutmeg
2 cups
Powdered sugar
1 tsp
Salt
1
small pinch Salt
2 cups
Sugar
2 1/2 tsp
Vanilla
2 3/4 cups
Butter
4 oz
Cream cheese
1 tbsp
Milk