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Spring Pizza with Asparagus, Tomato and Spring Onion

Nicole Dula
  • minutes
  • Serves

INGREDIENTS

10

Asparagus spears, thin

10

Cherry tomatoes

4

Chives

1

stalk Onion or 3 scallions, spring bulb thin

1

Pizza dough

1/4 tsp

Red pepper flakes, dried

1

Sea salt

2 tbsp

Olive oil, extra virgin

2 oz

Goat cheese

1

ball Mozzarella, thin cut