INGREDIENTS
2
lbs Beef stew meat
1
Cheddar cheese and sliced scallions
1/2 cup
Cilantro, fresh
1 tsp
Coriander, ground
4 cloves
Garlic
1
Onion, small
1
Poblano chile pepper
1 15 ounce can
Tomatoes with chiles
1
White rice, Cooked
1 tbsp
Chili powder
1/4 tsp
Cinnamon, ground
1
Kosher salt and freshly ground pepper
1/2 tsp
Paprika, smoked
1 tbsp
Apple cider vinegar
1 tbsp
Olive oil, extra-virgin
2 tsp
Cumin, ground
1/2 cup
Corn chips