logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Charred Brussels Sprouts with Pancetta and Fig Glaze

Laura B. Russell
  • minutes
  • Serves 4

INGREDIENTS

3 oz

Pancetta

1 1/2

lbs Brussels sprouts

2 tbsp

Fig jam

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Kosher salt

3 tbsp

Olive oil

1 tbsp

Water