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Easy Minestrone Soup

Ciara Attwell @ My Fussy Eater
  • 17 minutes
  • Serves 5 to 6

INGREDIENTS

1 tsp

oil

1

onion, chopped

1 clove

garlic, crushed

2

tins chopped tomatoes

600 milliliters

/ 2 & 1/2 cups vegetable stock

1/2 tsp

dried mixed herbs or dried oregano

125 g

/ 4.5 oz dried pasta

150 g

 / 1 & 1/2 cups frozen vegetables

265 g

 / 1 cup mixed beans (pre-cooked)

Optional to serve: fresh basil and grated parmesan