INGREDIENTS
2
lbs Skirt steak
2 tbsp
Cilantro
2 tbsp
Garlic
2 tbsp
Ginger
2 tbsp
Peanuts, salted roasted
2
Scallions
1/4 cup
Chicken stock
1 tbsp
Lime juice
1/4 cup
Soy sauce
1 tbsp
Brown sugar, light
1
Pepper, Freshly ground
1
Salt
1 tbsp
Chile oil
1/4 cup
Sesame oil, toasted