INGREDIENTS
3 cups
Turkey, cooked
4 cloves
Garlic
1 lb
Mushrooms, white
1
Onion
3/4 cup
Peas, frozen
4 cups
Chicken broth
1 lb
Spaghetti noodles
1/4 tsp
Cayenne pepper, ground
1/4 cup
Flour
1/2 tsp
Salt
1
Salt and pepper
1 cup
Panko bread crumbs
4 tbsp
Butter
1
block Cream cheese
1 cup
Monterey jack cheese, grated
1/2 cup
Parmesan cheese
1 cup
White wine