INGREDIENTS
1/4 cup
Almond milk
1/2 cup
Coconut cream
4 tbsp
Cashew butter or any nut butter
1/3 cup
Coconut butter
4 1/8
cup Maple syrup
3 1/4 cups
Almond flour
1/2 tsp
Baking powder
1 tsp
Baking soda
1/3 cup
Chocolate
3/8 cup
Cocoa powder
1/4 cup
Coconut sugar
1/3 cup
Dark chocolate
1/3 cup
Dark chocolate chopped or chocolate chips
3/4 tsp
Sea salt, fine
2 tsp
Vanilla
6 tbsp
Coconut oil
1 tbsp
Flax seeds
1/4 tsp
Espresso
2 tbsp
Water