Favoreats
Favoreats LLC
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INGREDIENTS
1
flank steak (about 1.5 to 2 pounds)
2
scallions (roughly chopped)
5
to 6 tablespoons soy sauce
3 tbsp
sugar
2 tbsp
rice wine (or mirin or white wine)
4 tbsp
juice from a can of pineapple (use 100% juice)
1 tbsp
minced garlic
1
to 1-1/2 teaspoons finely grated ginger
2 tbsp
sesame oil
2 tsp
sesame seeds
1/8 tsp
pepper