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Cozy Autumn Wild Rice Soup

Gimme Some Oven
  • 60 minutes
  • Serves 8

INGREDIENTS

1 cup

uncooked wild rice*

8 oz

baby bella mushrooms, sliced

4 cloves

garlic, minced

2

medium carrots, diced

2

ribs celery, diced

sweet potato, peeled and diced

1

small white onion, peeled and diced

1

bay leaf

1 1/2 tbsp

Old Bay seasoning

3 tbsp

butter

1/4

 cup all-purpose flour

1 1/2 cups

milk

2

large handfuls of kale, roughly chopped with thick stems removed

Kosher salt and freshly-cracked black pepper