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Favoreats

Favoreats LLC

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Soft Pretzels

www.pbs.org
  • minutes
  • Serves

INGREDIENTS

Warm water (about 110 degrees)

2 1/4 ounce packages

rapid-rise yeast

3/4 cup

packed dark-brown sugar, divided

6 1/2 cups

unbleached bread flour

4 tbsp

coarse salt

1/2 cup

unsalted butter, chilled and cut into small pieces, plus more for serving

Nonstick cooking spray

1/2 cup

baking soda

1/2 cup

pale ale-style beer

Pretzel salt

Optional Toppings: poppy seeds, sunflower seeds, pumpkin seeds, sesame seeds, cheddar cheese, and Gruyere cheese

Mustard, for serving