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Golden Gazpacho

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

1

Avocado

1

Garlic clove

1

Heirloom tomato, small red

2

lbs Heirloom tomatoes, yellow

1

Yellow bell pepper

1

Yellow onion, small

1

Yellow squash (6 ounces), medium

1

Salt, Coarse

2 tbsp

Olive oil

3 tbsp

Sherry wine vinegar

1/2 cup

Carrot juice, fresh or canned