Marshmallow Strawberry Mousse

INGREDIENTS

150

g/5.3 oz (1 cup) strawberries, hulled and cut into small pieces

1 tbsp

granulated sugar (depending on sweetness)

1 tsp

finely chopped mint leaves, optional

150

g/5.3 oz (1 cup) strawberries, hulled and quartered

1/4 cup

water

2 tbsp

granulated sugar

100 g

marshmallows, mini or large ones cut into pieces

3/4 cup

cold heavy cream