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Moon Pies

Michelle, Brown Eyed Baker
  • 105 minutes
  • Serves 18

INGREDIENTS

8 oz

unsalted butter, at room temperature ((1 cup))

3/4 cup

light brown sugar

1

egg

1 tsp

vanilla extract

2 1/4 cups

all-purpose flour

1/2 tsp

salt

2

egg whites

cream of tartar

salt

2/3 cup

light corn syrup

2 tsp

vanilla extract

1 cup

powdered sugar (sifted)

12 oz

semisweet chocolate

1/4 cup

vegetable oil