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Apple and Cheese Pie

Giada De Laurentiis
  • 125 minutes
  • Serves 6

INGREDIENTS

5

Granny smith apples, peeled, cored and quartered (about 2 1/2 pounds), medium

1

Egg white

1 tbsp

All-purpose flour

2/3 cup

Brown sugar, dark

1 tsp

Cinnamon, ground

1/4 tsp

Kosher salt

1/4 tsp

Nutmeg, freshly ground

1

Butter

2 tbsp

Butter, unsalted

1 cup

Cheddar, sharp white

Two 9-inch-diameter, unroll-and-bake refrigerated pie crusts