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Maple-Brown-Butter Dessert Waffles

Martha Stewart
  • minutes
  • Serves 6

INGREDIENTS

2

Eggs, large

1/3 cup

Maple syrup, pure

1 3/4 cups

All-purpose flour

1 1/2 tsp

Baking powder

1 cup

Confectioners' sugar

1/4 cup

Granulated sugar

1/2 tsp

Salt, fine

1

Cooking spray, Nonstick

1/2 cup

Pecans, toasted and coarsely chopped

3/4 cup

Butter, unsalted

1 3/4 cups

Buttermilk