INGREDIENTS
1 3/4 tsp
Ginger, ground
1 tsp
Lemon, zest
1
Orange
3/4 tsp
Orange, zest
2
Eggs
3/8 cup
Honey
5/8 cup
Molasses
2 1/4 cups
All-purpose flour
1 3/4 tsp
Baking soda
7/8 cup
Brown sugar, dark
1 tsp
Cinnamon
2 tbsp
Confectioners' sugar
1/2 tsp
Salt
1 pinch
Salt
1/2 cup
Sugar
7/8 cup
Canola oil
3/4 cup
Heavy cream
1 cup
Mascarpone
4 3/4 cups
Water