INGREDIENTS
1 lb
Ground beef, lean
1
Onion, small
1
tub Philadelphia pesto cooking creme, Creamy
2 cups
Spaghetti sauce
24
Pasta shells, jumbo
1/4 cup
Kraft parmesan cheese, Grated
1 cup
Kraft philadelphia mozzarella cheese with a touch of
2 tbsp
Milk
1 cup
Polly-o ricotta cheese, Natural Part Skim